Today at Saute's I ordered the regular chicken parm meal with a mushroom alfredo pasta instead of what it normally comes with.
It was ok, but the alfredo sauce was far too soupy and not nearly creamy enough for my taste. Next time I'll try it with the meat sauce. That seems to be the way to go with this one.
With lots of cheese on it as usual, the breaded chicken was most excellent.
came across your blog as i was thinking about what to eat for lunch today – which food court is Saute's in?
I know I totally missed this posting… but hey… maybe you'll be back. Saute's is in Markel Place at University and Wellington.
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